The aftermath

 I could have made more than a month's salary in ONE WEEK!

Cookies By Design charges $90 a dozen for sugar cookies. If I had charged that then I would have made more than $1,400 on cookies alone this weekend! OH. MY. GAWD! Highway robbery! I have to figure out a few things so I can raise prices accordingly.

I don't charge nearly enough for my cookies but I fear that i won't have any business if I do that. I'm a firm believer in high volume = high profit.

This week I am making a few calls and I will see if I can't rent a kitchen starting in March. I need to prepare for Easter weekend and figure out the menu, pricing, etc. If anyone has any suggestions, please let me know. I feel as though I am flying blind here.